Early this morning I started Viroflay spinach, May Queen lettuce, dill, lime genovese and thai basil. I also started purple sprouting broccoli and arrowhead cabbage. Some of these should have probably been started earlier. All tomatoes, peppers, eggplants and friends have been transplanted to larger containers with some worm compost.
The A-frame grow light contraption is finally upstairs and boy, is it big! Pictures coming soon.
We are still eating daily salads from our bed of baby greens (Rocky Top mix from Baker's Creek).
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1 comment:
Perhaps my domestic ministrations should be extended to the garden...sounds yummy!
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